Sophie & Craig Lashly – 9th August 2018

Field & Fork catered for our wedding at Southend Barns earlier this month. Everyone was thoroughly impressed with the quality of the food that was served. The sausage rolls in the evening buffet were a firm favourite with everyone! The coeliac evening guest said it was the best gluten free food she had ever tasted!!

Rob who ran our day was absolutely fantastic! Nothing was ever a problem for him, we cannot fault the running of the day at all! Thanks again Field & Fork, we will definitely be paying the restaurant a visit for dinner in the very near future!

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